THE 24TH ANNUAL NANTUCKET WINE & FOOD FESTIVAL: MAY 13-17, 2020

Luminaries

Our Luminaries are an extraordinary group of winemakers, chefs, sommeliers and presenters who come from around the globe to share their talents and unique stories. Here is our prestigious line-up of 2020 luminaries. Please check back in as our list keeps growing!

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Valentina Abbona

Marchesi di Barlolo

Jody Adams

Porto

Brian Alberg

The Red Lion Inn

Eric Asimov

The New York Times

Susana Balbo

Susana Balbo Wines

Gillian Ballance, MS

Treasury Wine Estates

Silvia Barban

LaRina Pastificio & Vino

William "Skip" Bennett

Island Creek Oysters

Jessica Biederman

Bristol

Hubert de Billy

Pol Roger

Fred Bisaillon

The Charlie Noble, B-ACK Yard BBQ

David Blessing

State Room, Longwood Venues & Destinations

Michelle Boland

Oak + Rowan

Jodi Bronchtein

PRESS

Stuart Bryan and Suzanne Pride Bryan

Pride Mountain Vineyards

Nick Calias

Rochambeau

Laura Catena

Bodega Catena Zapata

Robert Chang

American Truffle Company

Dominic Chappellet

Chappellet Winery

Paul Chevalier

Château d'Esclans

Edwin Claflin

Òran Mór Bistro

Anthony Cole

Chatham Bars Inn

André Compeyre

Aldo Sohm Wine Bar

Annie Copps

Lauren Daddona, AS

AP Wine Imports

Nicholas J. Daddona, AS

Boston Urban Hospitality

Kyle Daley

PPX Events

Daniel Daou

Daou Vineyards

John DaSilva

Chickadee

Joe Donelan

Donelan Family Wines

Christopher Dooley

Eleven Madison Park

TJ Douglas

The Urban Grape

Elizabeth Falkner

Chef/Author

Raffaella Guidi Federzoni

Fattoria dei Barbi

Laurence Féraud

Domaine du Pégau

Terence Feury

41 North

Eric Flanagan

Flanagan Wines

Felix Florez

Black Hill Ranch

Michael Fojtasek

Olamaie

Marco Fusato

The Winebow Group

Tom Gannon, AS

Spire Collection, Jackson Family Fine Wines

Klaus Gasser

Cantina Terlano

Julian Grounds

Craggy Range

Joe Hageman

Cellarology

David Hamburger

Acker Merrall & Condit

Tucker Harvey

The SeaGrille

E.J. Harvey

The SeaGrille

Mayumi Hattori

The Club Car

David Hejl

Domaine Della

Christopher Howell

Cain Vineyard and Winery

Jean-Frédéric Hugel

Famille Hugel

Ray Isle

Food & Wine Magazine, Travel + Leisure

Jay James

Chappellet Winery

Zack Kameron

Wine Consultant

Max Kast, MS

Broadbent Selections

Joseph Keller

Company of the Cauldron

Robin Kelley O'Connor

RKO Vine Global Wine Consultants

Maura Kilpatrick

Sofra Bakery & Cafe

Kyungmoon Kim, MS

Master Sommelier

John Knierim

Calvisius Caviar

Sean Larkin

Larkin Wines

Todd Lipman

Nantucket Wine & Food Festival

Michael Lombardi

SRV

Sur Lucero, MS

Wine Access

Colin Lynch

Bar Mezzana

Liam Mackey

The Nautilus

Ian Magiros

M.S. Walker, RI

Linkie Marais

Celebrity Chef

Nick Martinelle

The Wine Trust

Gareth Maxwell

Hattingley Valley Wines

Cha McCoy

Cha Squared LLC

Rebecca Moesinger

45 Surfside

Peter Mondavi Jr.

Charles Krug

Aurelio Montes Sr.

Montes Wines

Olivia Moravec

Skurnik Wines

Christian Moreau

Domaine Christian Moreau Père et Fils

Etienne de Nantes

Cos d'Estournel

Philippe Newlin

Duclot La Vinicole NY

Kevin O’Donnell

SRV

Theresa Paopao, AS

Oleana

Thomas Pearson

Brant Point Grill

Chris Pisani

ZD Wines

Ryan Prichard

Three Sticks Wines

Rob Renteria

La Folie

Ryan Robinson, AS

David Burke Prime

Steven Rogstad

Cuvaison

William Rohlfing

L'Andana

Brooke Sabel, AS

Gary's Wine & Marketplace

Bruce Sacino

The Westmoor Club

Michael Scelfo

Alden & Harlow

Sabrina Schatz

Bobby Flay Steak at the Borgata Hotel

John Schwartz

Amuse Bouche

Jamie Schwartz

Eleven Madison Park

Chris Sherman

Island Creek Oysters

Lydia Shire

Scampo

Michael Silacci

Opus One

Andrea Solimeo

Via Mare

Gerald Sombright

Tesoro

Larry Stone, MS

Lingua Franca

John Tesar

Knife

Denis Toner

Nantucket Wine & Food Festival

Kirk Venge

Venge Vineyards & Winery

Marika Vida-Arnold, AS

Vida et Fils Wine Consulting

Carrie and Alexander Vik

Viña Vik Winery

Kyle Zachary

TOPPER'S

Maurizio Zanella

Ca’ del Bosco

Erin Zircher

Cru

Josh Ziskin

La Morra

Kevin Zraly

Windows on the World Wine School