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The Nantucket Wine & Food Festival takes place every Spring on the island of Nantucket, 30 miles off the coast of Cape Cod. This unique setting creates the backdrop for what has become one of the most celebrated events of its kind in the world. Over the course of five days, the island comes alive with food and wine lovers and industry leaders. Our luminaries are an extraordinary group of winemakers, chefs, sommeliers and presenters who contribute to the understated elegance of our festival.
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