The 23rd Annual Nantucket Wine & Food Festival: May 15-19, 2019

Jamie Schwartz

Sommelier

Eleven Madison Park
New York, NY

Jamie Schwartz is a sommelier at Eleven Madison Park, in New York City. Previously, he worked the floor at Danny Meyer’s restaurant, The Modern, located in New York City’s Museum of Modern Art.  Before his transition into wine, Jamie worked as a craft cocktail-focused bartender, which included being a member of the opening team for Nantucket’s own Proprietor’s Bar and Table, during the summer season of 2013. He is very excited to be back for his 3rd Nantucket Wine & Food Festival!