In 2004, Alexander Vik, a Norwegian entrepreneur, proposed the creation of a world-class vineyard to produce a unique wine. To find the best terroir, he gathered a team of oenologists, climatologists, geologists, viticulturalists and agronomists to search South America. In 2006, Alexander Vik chose the best terroir with optimal climatic conditions for grape growing and purchased 11.000 acres in Chile.
The specific location chosen was the Millahue Valley, or “Place of Gold”, as named by the indigenous people. Here “VIK” was born and it embodies the perfect fusion between man, experience, land, climate and the most advanced technology.
Join founders Alexander and Carrie Vik to explore their artisan wines that brought their vision to the wine world.