Unique, artistic, rare….. Join us for an iconic Napa Valley Wine Dinner with John Schwartz of Amuse Bouche and acclaimed Chef Michael Fojtasek of Austin’s award-winning Olamaie.
The stunning collectible Amuse Bouche wines are a joint venture between “cult” winemaker Heidi Barrett and John Schwartz. This Pomerol-style Merlot/Cabernet Franc, known as the Petrus of Napa Valley, is produced from some of the most acclaimed vineyards in the Napa Valley. John will share with guests a number of wines from their other projects as well.
Chef Michael will create a 6-course wine dinner featuring his southern inspired cuisine and modern finesse to pair beautifully with the iconic wines of Amuse Bouche. This art-filled dinner is sure to ignite all of your senses.
Richard G. Peterson 2005 Brut Rose, Napa Valley
Richard G. Peterson 2016 Pinot Noir, Sta Lucia Highlands
Coup de Foudre 2018 Sauvignon Blanc, Napa Valley
Vin Perdu 2017 Bordeaux-blend, Napa Valley
Au Sommet 2016 Cabernet Sauvignon, Napa Valley
Coup de Foudre 2016 Cabernet Sauvignon, Napa Valley