Located on the island of Nantucket, this boutique experience of world class wines and award winning food will forever change you. Over the past 21 years, the Nantucket Wine & Food Festival has become one of the most celebrated wine and food events in the country.
MUST BE 21 OR OLDER TO PURCHASE TICKETS TO ALL NWF EVENTS. VALID ID REQUIRED FOR ENTRY
Hirsch Vineyards Wine Tasting
2:30pm - 4:00pm
Address will be provided to ticket holders in early May
David Hirsch, founder of Hirsch Vineyards was a pioneer of the Sonoma Coast, produces exquisite and unique wines that represent their terroir and their unique geology. Perched on the extreme Sonoma Coast less than three miles from the Pacific Ocean, the climate that is highly complex and unpredictable, with wide annual swings in moisture, temperature, storms, and wind. As a result, each year the winemakers enter into a fresh relationship with the site and learn anew how to farm for balance and site-specificity. At Hirsch Vineyards, the winemaking is truly “hands on,” it is viewed as one more step in growing the fruit. Because of the complexity of the site and the year to year variability of the climate. They do not manipulate or alter mother natures fate - the vines and ultimately the wines have incredible integrity.
Join family member and General Manager Jasmine Hirsch to learn about and taste what makes Hirsch wines so extraordinary.
Jasmine Hirsch , Sales and Marketing , Hirsch Vineyards
Jasmine Hirsch was born and raised in Northern California. She and her sister Jessica were baptized in champagne by their wine-loving parents David and Rebecca Hirsch, and they spent their childhoods at Hirsch Vineyards. After graduating from the University of Pennsylvania in 2001, Jasmine spent five years living in Europe followed by two years in New York at JP Morgan Private Bank. She escaped from corporate life to take over sales and marketing at Hirsch Vineyards in 2008. She is involved in all aspects of the wine production.