Bubbles and Caviar have long been considered a perfect gourmet match. Taste and learn about two of the world’s most appreciated and luxurious delicacies, discovering how the flavors of caviar are beautifully enhanced by the texture of Italian bubbles with its varying degrees of body and dryness. Experience the delicious pairing of Calvisius Caviar, considered to be one of the finest gourmet delicacies in the world.
For over forty years, the skilled and passionate hands of the Calvisius Caviar Masters have been taking care of their sturgeons using cutting-edge production methods and old-world techniques to preserve sensory characteristics, wholesomeness and freshness.
Ca’ del Bosco is one of the world’s foremost producers of Franciacorta, Italy’s most revered sparkling wine from the Lombardy region. When in 1968 the young Maurizio Zanella approached his family about transforming a parcel of land with a dense oak forest into a vineyard, few could have imagined just what this passionate young man was truly capable of. Today, Ca’ del Bosco is considered a category leader and the industry standard when it comes to luxury sparkling wines; not only in Italy, but around the world.
This pairing is an elegant match; an Italian love affair!
2014 Ca' del Bosco, Vintage Collection Dosage Zero, Franciacorta
MV Ca' del Bosco, Cuvée Prestige, Franciacorta
MV Ca' del Bosco, Cuvée Prestige Rosé, Franciacorta
2009 Ca' del Bosco, Riserva Annamaria Clementi, Franciacorta